We recently attended the Feed the Future Nigeria Rural Resilience Activity capacity building in Yola. The event themed “Enhancing the MEL system and Use of Data for Business intelligence and
Theme: Transforming food systems for improved nutrition and climate resilience Venue: Musa Yar’adua Hall, Murtala Square, Kaduna State Date: 9th – 10th December, 2023 Highlights Day 1, there was a
On this year’s World Food Day, we renew our commitment to continue to create awareness about the importance of healthy diet, expand the reach of nutritious foods particularly for those
We had unique experience at this year’s Sahel Food Systems Changemakers’ Conference with the theme “Rethinking Food and Nutrition Security in the Face of Climate Change: Scaling Innovations and Driving
To further widen income generating opportunities for vulnerable individuals, empower rural-poor communities and extend the reach of Orange-fleshed sweetpotato food products in Gombe and Adamawa state, we had training sessions
ESOMCHI FOODS JOINED OTHER STAKEHOLDERS PARTNER AT USAID’s EXPO TO REDUCE MALNUTRITION IN NIGERIA Yesterday, 16th Aug, 2023 in Abuja, the U.S. Agency for International Development (USAID), in collaboration with
Esomchi Foods joined other stakeholders to participate at the International Year of Millet 2023 in Nigeria. The United Nations General Assembly @unitednations designated 2023 as the International Year of Millets
Esomchi Foods wowed participants at the National Consultation Workshop on Food Systems Transformation in Nigeria. A one-day workshop on the development of the national pathways to food systems transformation was